Nestled in Scottsdale, Arizona’s Camelback Corridor is The Parlor Pizzeria, a recently opened spot that is garnering national accolades for both its take on pizza as well as its modern sustainable design. From perfect thin crust pizzas to robust salads, the dining alone is reason enough to pay a visit. But throw in the restaurant’s atmosphere, and there’s no reason you shouldn’t be gunning to check out The Parlor. Owner Aric Mei knows what he’s doing: his family has been running Valley mainstay Nello’s Pizza for over 25 years. Now, however, he’s the one calling the shots.May 2, 2012 Like Add a Comment
Located in a city known for being "liberal to the point of lunacy" one has the opportunity to visit a place where the food is what you see is what you get. Sit down in a booth and have yourself some coffee and try the Village French Toast. Let the worries of tomorrow slip away in the simplicity of the moment. Be sure to tell the waitress if it's your first time there...they will be happy to celebrate your arrival!May 2, 2012 Like Add a Comment
Our contests often focus on themes, concepts, and specific geographic areas--but we also keep an extensive list of assignments around the world that are on our list simply because our editors want you to check them out and report back (and win weekly prizes). Enter the Weekly Worldwide Contest as many times as you like. We're always adding new assignments.
Prize details: $100 Grand Prize for the best writing submission, $100 Grand Prize for the best photograph, $100 best iPhone suggestion prize (to be eligible, your suggestion must come from our new iPhone app and include a relevant photo).
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